Welcome to week 10 of the 100 mile summer! Only two weeks left after this one! Are you going to make it? 100 miles is a LONG distance! Good job if you’ve made it this far. If you’re a little behind, or starting late, keep going! You can do it! Remember that when you talk about the 100 mile summer on social media, use the hash tag #100milesummer so we can all cheer each other along! Each week Traci or I have been sharing weight loss tips or healthy recipes with you. I’m really excited to share this one with you today. My...
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My husband loves hashbrowns. But, I don’t. I don’t really mind eating them, but I HATE making them. Not anymore, though! I had seen this floating around on pinterest, but never actually clicked on a link because I figured it probably didn’t work or was too much hassle or some other dumb reason. Probably because I didn’t want to add anymore to my thousands of pins. Seriously, thousands… Anyway… I decided to try it. All I did was wash three golden potatoes, grate them in a cheese grater, and add some...
So this is just a little side dish that I wanted to post up here because it is a special recipe in my house. For one, its one of the only ways I can get my 20 month old to eat carrots. The second reason is that the recipe is one that my husband’s grandmother makes and is a childhood favorite of his. It is really easy and super good. Before I get started, I just thought you guys might like to know that the mouse is still running rampant in my kitchen. He (or she) took the peanut butter off the trap and survived. So, he (or she) lives...
