My husband loves Spanish rice. I have always been nervous to make it because I always burn rice. I have a rice maker for that reason. I finally decided to get brave and make some using a modification of the recipe my husband’s aunt gave me. It turned out to be a lot easier than I thought, and it didn’t even burn! Here is what you need 1 cups of...
// This recipe is a variation of one of the first things I ever learned to cook, chicken tacos. My mom taught me how to bake, and how to help her cook, but the when I was in high school, it was actually a few of my boyfriends that first started teaching me to cook. The very first thing a boyfriend taught me was how to cook scrambled eggs (yes, I was 16 before I...
Everyone loves enchiladas right? Right. But you know what every does not love? Making them. I hate having to roll the tortillas and do all that. It’s too much work. My first solution to this problem Enchilada Casserole. In that dish, you omit tortillas and add noodles instead. But what if you want tortillas but don’t want to roll them? What’s a...
