Pumpkin Cake

Posted on Oct 12 2013 - 7:00am by Markell

pumpkinpiecake1 During the month of October, Traci and I are doing a 31 days to a closer family series. Each day we share a post about ways to make your family closer. Today, I’m sharing one of my favorite recipes.


Not only is this one of my favorite recipes, but it is also a perfect recipe for fall time. Imagine pumpkin pie only in cake form. Delicious! 

What does this have to do with making your family closer? Um… it’s food. Enough said, right? Nothing like gathering around the table after dinner for a little bedtime snack, right? Plus this cake has pumpkin in it… that means it’s good for you, right?


Alright, enough talk. Here is the recipe:


Pumpkin Cake
Delicious pumpkin pie cake that everyone will love
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Prep Time
20 min
Cook Time
45 min
Total Time
1 hr 5 min
Prep Time
20 min
Cook Time
45 min
Total Time
1 hr 5 min
for crust
  1. 1 yellow cake mix
  2. 1 egg
  3. 1 stick melted butter
For cake
  1. 20 ounces pumpkin
  2. 2/3 cup brown sugar
  3. 1 tablespoon cinnamon
  4. 1/2 teaspoon ginger
  5. 1/2 teaspoon nutmeg
  6. 1/2 teaspoon allspice
  7. 2 eggs
  8. 2/3 cup milk
  1. Turn on oven to 350
  2. Set aside 1 cup cake mix
  3. mix remaining cake mix, 1 egg, and stick of butter together.
  4. Press into the bottom of a greased 13 X 9 inch pan
  5. Mix the rest of the ingredients together and pour over crust.
  6. Sprinkle with reserved cake mix (just until covered)
  7. Bake for 45-50 minutes
A Mouse In My Kitchen http://www.amouseinmykitchen.com/

1 Comment so far. Feel free to join this conversation.

  1. David Madrid Moo November 20, 2013 at 7:27 am - Reply

    Thanks for sharing.

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